wagyu“Kyoto gyu”Steak Rice Bowl

和牛“京都牛”ステーキ丼 wagyu“Kyoto gyu”Steak Rice Bowl

Beef from Kyoto, that is known even among wagyu beef for its harmony between delicate texture and optimal flavor from fat due to its fine fibers, is used in this rice bowl. The soy sauce has been carefully selected from a soy sauce brewery in Kyoto, and a special sauce has been created and used as seasoning.

(Wagyu Beef from Kyoto)
Sesame Tofu
Red Miso Soup
Kyoto-Style Pickles

2,300yen (inclusive of tax)
[soft drink set+250yen]