Saikyo miso from Kyoto, which gives off a gentle fragrance, is blended for the production of our restaurant’s original miso base, which is used in generous amounts to pickle the mochi-pork from Kyoto. Please enjoy the meal while savouring the tenderness of the meat and the fragrance from the miso.
(Mochi-Pork from Kyoto)
(Half-Curdled Bean Curd Sheets)
Red Miso Soup
2,600yen (inclusive of tax)
[soft drink set+250yen]